Bison^® Creamy Vegetable Salad

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Servings: 6
Preparation time: 10 minutes

Ingredients:
2 green bell peppers, sliced
2 cucumbers, peeled, seeded, and sliced
½ red onion, thinly sliced
1½ tsp. salt
2 tbsp. vinegar
1 cup Bison Ranch Dip
¼ tsp. paprika Mixed salad greens

Directions:
Place vegetables in bowl and sprinkle with salt. Chill in refrigerator for 1 hour. Remove from fridge and drain vegetables. In small bowl, mix vinegar and Bison Ranch Dip and pour over vegetables. Sprinkle with paprika, then cover and chill.